The Gardener's Journal is a free monthly gardening guide delivered direct to your inbox.
Each month, receive tips on the top jobs needed in your garden as well as a wealth of information on a range of gardening topics. From sowing seeds to picking fruit, each month get access to information on the care and maintenance of your flowerbeds, vegetable plot and lawn. As with your own gardening diary, the journal is split into separate sections, each covering a different area of garden care.
Friday, 7 December 2012
December’s Braised Celery Vinaigrette
- A casserole with a lid
- 3 heads of celery
- 425ml (15fl oz) vegetable stock
- 150ml (5floz) dry white wine
- Zest of a ¼ of a lemon
- 1 clove garlic, crushed
- Salt and freshly milled black pepper
- 3 tablespoons olive oil
- 1tbsp lemon juice
- 2tbsp chopped parsley
- ½ teaspoon mixed pepper berries, crushed